The Whoopie Pie Book: 60 Irresistible Recipes for Cake Sandwiches Classic and New
(eBook)

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Published
The Experiment, 2011.
ISBN
9781615191413
Status
Available Online

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Format
eBook
Language
English

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APA Citation, 7th Edition (style guide)

Claire Ptak., & Claire Ptak|AUTHOR. (2011). The Whoopie Pie Book: 60 Irresistible Recipes for Cake Sandwiches Classic and New . The Experiment.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Claire Ptak and Claire Ptak|AUTHOR. 2011. The Whoopie Pie Book: 60 Irresistible Recipes for Cake Sandwiches Classic and New. The Experiment.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Claire Ptak and Claire Ptak|AUTHOR. The Whoopie Pie Book: 60 Irresistible Recipes for Cake Sandwiches Classic and New The Experiment, 2011.

MLA Citation, 9th Edition (style guide)

Claire Ptak, and Claire Ptak|AUTHOR. The Whoopie Pie Book: 60 Irresistible Recipes for Cake Sandwiches Classic and New The Experiment, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work IDa7dce646-8ef3-f818-345c-43defb204b84-eng
Full titlewhoopie pie book 60 irresistible recipes for cake sandwiches classic and new
Authorptak claire
Grouping Categorybook
Last Update2023-12-15 17:09:32PM
Last Indexed2024-05-04 04:32:11AM

Book Cover Information

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First LoadedJul 7, 2022
Last UsedMar 27, 2024

Hoopla Extract Information

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    [synopsis] => 60 sweet and simple recipes for the classic American cake sandwich treat, from the baker behind the wedding cake of the Duke and Duchess of Sussex.

Make way, cupcakes, it's whoopie pie time! Everyone is falling in love with America's classic sandwich treat-two soft cookies with a creamy filling. Now, baker extraordinaire Claire Ptak, a pastry alum of Berkeley's famed Chez Panisse and proprietor of Violet, her own baking company, takes the humble whoopie pie to new heights.

Here are 60 irresistible recipes-made with fresh, seasonal ingredients, that show home bakers how to make the components for more than two dozen distinctive, flavorful whoopie pies:

• Classic whoopie pies, including Chocolate with Fluffy Marshmallow Filling, Chocolate Chip with Chocolate Marshmallow Filling, and Carrot Cake with Cream Cheese
• Iced and glazed treats such as Walnut Whip, Coconut Cream with Coconut Swiss Buttercream, and Meringue with Chestnut Cream whoopie pies
• Topped and drizzled indulgences from Blackberry with Blackberry Cream to Banana Cream Pie with Vanilla Custard Cream
• Frozen and chilled varieties such as refreshing Key Lime Pie and Chocolate Mint with Frozen Mint Chip Cream
• Holiday-themed desserts like Easter Egg and Spooky Halloween whoopie pies-and much more!

More than 75 gorgeous full-page photographs showcase every recipe in this book, which also includes a handful of Claire Ptak's other not-to-be-missed sweet treats, including Peanut Butter Sandwich Cookies and Easy Chocolate Macaroons.
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