Scraps, peels, and stems : recipes and tips for rethinking food waste at home
(Book)

Book Cover
Average Rating
Contributors
Douglas, Shannon, photographer.
Published
Seattle, Washington : Skipstone, [2018].
ISBN
9781680511482, 1680511483
Physical Desc
254 pages : color illustrations ; 22 cm
Status
CASHMERE PUBLIC LIBRARY
641.552 LIGHTNE
1 available
LEAVENWORTH PUBLIC LIBRARY
641.552 LIGHTNE
1 available

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LocationCall NumberStatus
CASHMERE PUBLIC LIBRARY641.552 LIGHTNEOn Shelf
LEAVENWORTH PUBLIC LIBRARY641.552 LIGHTNEOn Shelf

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More Details

Published
Seattle, Washington : Skipstone, [2018].
Format
Book
Street Date
1809
Language
English
ISBN
9781680511482, 1680511483

Notes

General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Lightner, J., & Douglas, S. (2018). Scraps, peels, and stems: recipes and tips for rethinking food waste at home . Skipstone.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lightner, Jill and Shannon, Douglas. 2018. Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste At Home. Skipstone.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lightner, Jill and Shannon, Douglas. Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste At Home Skipstone, 2018.

MLA Citation, 9th Edition (style guide)

Lightner, Jill,, and Shannon Douglas. Scraps, Peels, and Stems: Recipes and Tips for Rethinking Food Waste At Home Skipstone, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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