Claudia Roden's Mediterranean : treasured recipes from a lifetime of travel.
(Book)
Author
Published
California ; Ten Speed Press, [2021].
Edition
First US edition.
ISBN
1984859749, 9781984859747
Physical Desc
319 pages : color illustrations, color photographs ; 27 cm
Status
OMAK PUBLIC LIBRARY
641.591 RODEN
1 available
641.591 RODEN
1 available
Description
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| OMAK PUBLIC LIBRARY | 641.591 RODEN | On Shelf | |
| WENATCHEE PUBLIC LIBRARY | 641.591 RODEN | Checked Out | May 2, 2024 |
Subjects
LC Subjects
OCLC Fast Subjects
More Details
Published
California ; Ten Speed Press, [2021].
Format
Book
Edition
First US edition.
Language
English
ISBN
1984859749, 9781984859747
Notes
General Note
Includes index.
Description
A cookbook author and food historian shares one hundred of her favorite recipes from the Mediterranean including chicken with apricots and pistachios, vegetable couscous, eggplant in spicy honey sauce with goat cheese, bean stew with chorizo and bacon, and almond pudding.
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Citations
APA Citation, 7th Edition (style guide)
Roden, C. (2021). Claudia Roden's Mediterranean: treasured recipes from a lifetime of travel (First US edition.). Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Roden, Claudia. 2021. Claudia Roden's Mediterranean: Treasured Recipes From a Lifetime of Travel. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Roden, Claudia. Claudia Roden's Mediterranean: Treasured Recipes From a Lifetime of Travel Ten Speed Press, 2021.
MLA Citation, 9th Edition (style guide)Roden, Claudia. Claudia Roden's Mediterranean: Treasured Recipes From a Lifetime of Travel First US edition., Ten Speed Press, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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