The art of pantry cooking : meals for family and friends
(Book)
Author
Contributors
Mead, Matthew, photographer.
Published
New York : Rizzoli, 2022.
ISBN
9780847871568, 0847871568
Physical Desc
255 pages : color illustrations ; 25 cm
Status
EAST WENATCHEE PUBLIC LIBRARY
641.5 CARMAN
1 available
641.5 CARMAN
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| EAST WENATCHEE PUBLIC LIBRARY | 641.5 CARMAN | On Shelf |
Subjects
LC Subjects
OCLC Fast Subjects
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More Details
Published
New York : Rizzoli, 2022.
Format
Book
Language
English
ISBN
9780847871568, 0847871568
Notes
General Note
Includes index.
Description
"Ronda Carman demonstrates how a well-stocked pantry allows you to easily create beautifully seasoned dishes."--Back cover.
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Citations
APA Citation, 7th Edition (style guide)
Carman, R. R., & Mead, M. (2022). The art of pantry cooking: meals for family and friends . Rizzoli.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Carman, Ronda Rice and Matthew, Mead. 2022. The Art of Pantry Cooking: Meals for Family and Friends. Rizzoli.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Carman, Ronda Rice and Matthew, Mead. The Art of Pantry Cooking: Meals for Family and Friends Rizzoli, 2022.
MLA Citation, 9th Edition (style guide)Carman, Ronda Rice,, and Matthew Mead. The Art of Pantry Cooking: Meals for Family and Friends Rizzoli, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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