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Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2022]
Language
English
Description
Filled with decadent delights to satisfy any sweet tooth, this all-new collection of straightforward and simple recipes for dessert people is filled with loads of troubleshooting advice that readers have come to count on.
Author
Pub. Date
2018
Language
English
Formats
Description
James Beard Award Nominee 2019 for Best Cookbook: Baking and Desserts
The delicious new food trend of slab pies that makes it easy to serve sweet or savory pastry to a crowd-or just your family!
For those of you who aren't up on your Pinterest food trends, slab pie is just like regular pie-only better (and bigger)! Instead of crimping and meticulously rolling out a round crust, slab pies are an unfussy twist that are perfect for a potluck...
The delicious new food trend of slab pies that makes it easy to serve sweet or savory pastry to a crowd-or just your family!
For those of you who aren't up on your Pinterest food trends, slab pie is just like regular pie-only better (and bigger)! Instead of crimping and meticulously rolling out a round crust, slab pies are an unfussy twist that are perfect for a potluck...
Author
Publisher
DK Publishing
Pub. Date
2022.
Language
English
Description
"Award-winning pastry chef Anna Higham encourages you to approach making a dessert as you would savory cooking: engaging your senses, tasting, seasoning, and letting your ingredients shine. Exploring ingredients season by season, Anna outlines a repertoire of ways to cook each one to magnify flavor and taste. She shows you how to work with fruit; construct a dessert; and examine seasoning, structure, and texture"--
Author
Publisher
The Countryman Press
Pub. Date
[2015]
Language
English
Description
Whether you are gluten-free, living the Paleo or Primal lifestyle, or simply love gourmet-quality food, m Sweet Paleo you will discover delectable breakfast and dessert recipes made with nutrient-dense ingredients. From simple creations like chocolate chip cookies and pancakes to sophisticated offerings such as a perfect gram- and dairy-free tiramisu, the wide range of delights in this book is sure to satisfy your cravings no matter the occasion or...
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2022]
Language
English
Description
"A mind-blowing collection of TK new cookie recipes and inspiration to create your own masterpieces, from the founder of Milk Bar, host of Bake Squad, and inventor of the original Compost Cookie. In All About Cookies, Christina Tosi brings us into a cookie wonderland, with recipes from and inspired by Milk Bar fan favorites. No cookie form is left unturned, from classic crispies to sandies, sammies, chewies, bars, and even no-bakes. She revamps an...
Author
Series
Kitty Sweet Tooth volume 2
Publisher
First Second
Pub. Date
2022.
Language
English
Description
There's just one thing Kitty Sweet Tooth loves more than going to the movies, and that's eating delicious desserts. She's combined her two passions in the Taste-O-Rama, a movie house where screenings are paired with tasty treats. But Kitty isn't satisfied just watching movies. She wants to make one! With a film crew that includes Dr. Battina and Walter Witch, Kitty embarks on a quest. Her mission: to find the world's rarest and tastiest ingredients...
Publisher
America's Test Kitchen
Pub. Date
2018
Language
English
Description
"Gathering together years of baking knowledge in their first-ever cake book, America's Test Kitchen offers a comprehensive collection of recipes for any cake you can imagine--from better-than-the-rest yellow cake layers for birthday parties to fanciful creations and elegant holiday desserts. Cakes are the ultimate all-occasion dessert. Whether you are looking for a party-worthy cake that's sure to bring smiles or a rustic treat for any time, America's...
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