NCW Libraries

Collects recipes for slow cooker meals, including such offerings as gingery cranberry chutney, farro puttanesca, and oxtail and short rib pho. Slow cookers are time-savers for busy lives, but is it time to update your recipes? DiGregorio takes a fresh approach and shows you how to play to its strengths, with delicious foods for any time of day. Braised meats, slow-cooked vegetables and whole grain recipes will help you get the most out of your slow...

What's not to love about the pressure cooker? Using pressure created by super-heated steam, the pressure cooker can cut cook times by 70 percent, meaning dinner is on the table faster, and with significantly less energy use. Your dinner will be more nutrient-rich because vitamins and other good things won't be lost in evaporating steam. And it will taste delicious and succulent because none of the food's moisture has been allowed to escape. Finally,...

Collects slow cooked recipes prepared using the sous vide cooking technique, including such dishes as halibut tostadas, beer-battered fish and chips, duck breast with apricot mostarda, herb-crusted rack of lamb, and spiced poached pears. A collection of slow cooked recipes prepared using the sous vide cooking technique-- sealing the food in plastic and cooking it in a temperature-controlled water bath. You'll be able to prep in advance, get consistent...

This compilation includes Juliana Baldec's 3 titles: Book 1: Juicing To Lose Weight Book 2: Clean Eating Book 3: Smoothies Are Just Like You! When Juliana got started with smoothies, she was able to shed 20 pounds during a period of 2 month. Since, then she has been able to keep that weight off. Her secret: She turned these nutritious and satisfying drinks into a way of life. Combining smoothies and a light meal plan has helped her not only lose 20...

Far from being a fad, food dyhydrating is one of the most ancient, effective, and nutritious ways of preserving food. Now, at last, there is a book that teaches absolutely everything there is to know about using an electric food dyhydrator to dry foods at home -- and gives more than 100 foolproof recipes for scrumptious snacks and meals made from dried foods. With this extraordinary book, you can learn how to cross junk food and expensive store-bought...

The follow-up to Cooking Under Pressure, the classic and bestselling book on the topic, this is Lorna Sass's first new pressure-cooker cookbook in nine years. These seventy-five delicious recipes, perfect for the single person or the family on the go, can be prepared in the pressure cooker in one-third the normal time or less. Many of the recipes can be prepared in less than ten minutes, including Risotto with Butternut Squash and Sage -- ready in...

This is a 2 In 1 box set compilation. Book 1: Book 1: Blender Recipes For The Nutribullet & Breville Juicer With Pound Dropping Results Book 2: Smoothies Are Like You! When Juliana got started with smoothies, she was able to shed 20 pounds during a period of 2 month. Since then she has been able to keep that weight off. Her secret: She turned these nutritious and satisfying drinks into a way of life. Combining smoothies and a light meal plan has helped...

Searching for the best low carb recipes in the world?What about the best air fryer recipes for your low carb needs? This air fryer recipe book has it all.Allison Sky shows the magic of the air fryer in this air fryer cookbook for you to enjoy for years to come!These are the best air fryer recipes you'll ever taste.

Take the pressure out of the old "what's for dinner" rut with 101 easy recipes to use in your Instant Pot.® The 101 Things To Do series provides easy recipes that can be made every day with your favorite ingredients or appliances. Instant Pots are fast becoming the favorite tool in the kitchen replacing that intimidating pressure cooker along with several other countertop-hogging appliances. If you have a new or an under-used Instant Pot, get ready...