NCW Libraries

Disney characters share their favorite Christmas recipes, including Belle's classic winter porridge for breakfast, Lightning McQueen's pot pie for dinner, and Pooh Bear's mini honey buns for dessert.

Good Housekeeping has created the perfect cookbook for kids of all ages eager to step in the kitchen. It features more than 100 delicious, fail-safe recipes from burgers and pizzas to salads and cookies accompanied by tempting photographs and basic kitchen and cooking how-tos.

"One of the healthiest and most sustainable of foods, they help with meat reduction by providing a cheap source of plant protein and at the same time aid soil health, one of the most pressing issues in farming today." Amazon.com.

A collection of favorite recipes from the first five seasons of the popular television competition show features such dishes as glazed lollipop wings, fish tacos with guacamole, pan-seared chicken with shoestring fries, and green tea panna cotta.

"From Melissa Ben-Ishay-the co-founder of Baked by Melissa and creator of the viral Green Goddess Salad-comes an irresistible, veggie-packed cookbook with over 100 flavorful, nourishing recipes to inspire you to eat delicious meals that make you feel great." -- Publisher annotation.

Sure, you've got the smoothie game down, but your blender is good for a heck of a lot more than simply puréeing frozen fruit and almond milk. From pancakes to burgers to brownies and slaws... there are so many things you can make easily and quickly. Meals come together in a flash when you put your blender to good use. Check out some of these ideas: Chia Seed Pancakes, Smoky Hummus with Artichokes, Chopped Kale Salad, Lemon Tarragon Chicken, Just...

"Learn to cook and eat like a real Garbage Pail Kid with more than 35 delicious -- and mostly healthy -- recipes from Elisabeth Weinberg, a New York City-based chef and Chopped champion, and her husband, Matt Stine. Young chefs will have fun making and eating recipes from Nasty Nick's Garlic Snots to Rob Slob's Garbage Pail Slaw and Adam Bomb's Blender Blasters! This easy-to-follow book also features a section of science experiments, an introduction...

"Cocina con garrote es un homenaje a la cocina de producto, con carácter, pasión y repleta de sabor. El prestigioso cocinero Martín Berasategui presenta en este libro 150 suculentas recetas, con la mirada puesta en la naturaleza, la tradición y los productos de mercado de cada temporada" -- Amazon.com. "Cook With Flair is an homage to ingredient-oriented cooking, with character, passion, and flavor. In this book, prestigious chef Marín Berasategui...