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Author
Language
English
Formats
Description
"Since becoming Top Chef's first female winner in 2008, Stephanie Izard has opened three restaurants in Chicago, won the coveted Iron Chef title on Food Network's Iron Chef Gauntlet, got married, and had a baby--and still she finds time to entertain and cook for her friends and family. In Gather & Graze she teaches home cooks how she does it: her tricks, techniques, and shortcuts to cooking creative, knockout dishes with ease and confidence. Fans...
Author
Publisher
Avery, an imprint of Penguin Random House
Pub. Date
[2022]
Language
English
Description
"Groundbreaking recipes for real desserts-sweetened entirely by fruit and other natural, unexpectedly sweet ingredients-from a pastry cook who's worked at acclaimed restaurants in New York and France"--
Publisher
Taste of Home, RDA Enthusiast Brands, LLC
Pub. Date
[2021]
Language
English
Description
Now more than ever home cooks are delighting family and friends with from-scratch baked goods. Whether you're a novice baker or have years of baking under your belt, this book has all the recipes, hints, tips and tricks you need. Each recipe was tested in the Taste of Home Test Kitchen, so you know everything you create will turn out perfect every time! -- Adapted from back cover.
Author
Language
English
Formats
Description
From honey and pure maple syrup to smoky muscovado, exotic coconut sugar, and more, there's a world of white-sugar alternatives just waiting to add mind-blowing flavor to your home baking. Real Sweet is the first naturally sweet baking book that's more "hip" than "hippie"-chockablock with eighty-plus recipes ranging from family-friendly favorites to dinner-party showstoppers. This irresistible collection includes Breakfast Cookies; Dark, Fudgy Muscovado...
93) The last bite
Author
Publisher
DK Publishing
Pub. Date
2022.
Language
English
Description
"Award-winning pastry chef Anna Higham encourages you to approach making a dessert as you would savory cooking: engaging your senses, tasting, seasoning, and letting your ingredients shine. Exploring ingredients season by season, Anna outlines a repertoire of ways to cook each one to magnify flavor and taste. She shows you how to work with fruit; construct a dessert; and examine seasoning, structure, and texture"--
Author
Language
English
Formats
Description
50+ killer cakes, cookies, and candies for your exes and enemies. Dumped by your beefcake boyfriend? BFF steal your one-and-only? Lab partner a more-than-periodic no-show? Don't take these battles online. (Seriously, don't do that, okay?). Get out your heaviest rolling pins, sharpest cleavers, and most blistering torches, and kill your enemies and exes ... with kindness. That's right bake that loser ex a pan of Go Fudge Yourself. Gift your former...
Publisher
Fox Latin International Channel
Pub. Date
2014.
Language
Español
Description
Por su personalidad especial, por su historionismo y humor, por su espontánea forma de ser, Aquiles Chávez le da un toque especial a la cocina mexicana de hoy. Tiene un platillo diferente para cada ocasión: para un viernes después de trabajar, para los amigos, para una cena romántica o para los momentos en que hay pocos ingredientes en la cocina.
Author
Language
English
Formats
Description
"This fun-to-share 208-page baking cookbook from superstar celebrity baker Duff Goldman guides kids on how to make dozens of super delicious cookies--from rainbow checkerboard cookies to yummy coconut macarons to Danish stroopwafel. Beloved New York Times bestselling chef and host of Ace of Cakes and Kids Baking Championship Duff Goldman delivers the perfect holiday gift for young bakers! Super Good Cookies for Kids features dozens of the gooiest...
Author
Language
English
Formats
Description
Marcela Valladolid loves to entertain guests at her beautiful home in San Diego, and just as she did in Casa Marcela, this book captures the spirit of her hybrid Mexican-American upbringing in vibrant and mouthwatering recipes. Picadillo Lettuce Cups are topped with avocado and lime and make for perfect finger food; Spicy Chimichurri and Jalapeño-Cilantro Aioli are the perfect addition to a crudite platter; the classic panzanella salad is updated...
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