Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet
(eAudiobook)
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Physical Description
9h 12m 0s
Format
eAudiobook
Language
English
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Citations
APA Citation, 7th Edition (style guide)
Barton Seaver., Barton Seaver|AUTHOR., P. K. Newby|AUTHOR., & Mike Chamberlain|READER. (2015). Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet . Blackstone Publishing.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Barton Seaver et al.. 2015. Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet. Blackstone Publishing.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Barton Seaver et al.. Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet Blackstone Publishing, 2015.
MLA Citation, 9th Edition (style guide)Barton Seaver, Barton Seaver|AUTHOR, P. K. Newby|AUTHOR, and Mike Chamberlain|READER. Foods for Health: Choose and Use the Very Best Foods for Your Family and Our Planet Blackstone Publishing, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | 3add1ebd-7c6d-48ea-6618-1e9f694b6b76-eng |
|---|---|
| Full title | foods for health choose and use the very best foods for your family and our planet |
| Author | seaver barton |
| Grouping Category | book |
| Last Update | 2024-06-06 10:04:57AM |
| Last Indexed | 2024-06-08 03:06:32AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Jun 20, 2023 |
| Last Used | Jul 28, 2023 |
Hoopla Extract Information
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[synopsis] => For health-conscious cooks, clean eaters, and smart consumers, National Geographic introduces a science-based guide to healthy, everyday eating for your whole family-and the planet. Featuring dozens of tips, food pairings, and sample menus, this book is a culinary tour of the 148 foods that have huge nutritional value with the least environmental impact. This guide explores food and its place in cultures around the world, highlights what it adds to healthy menus today, and advises consumers on what to look for, how to choose, how to prepare, and what to avoid in order to make the best choices for the table and for the planet.Barton Seaver, acclaimed chef and author of For Cod and Country and Where There's Smoke, and nutritional scientist P. K. Newby, have created the ultimate shopping and cooking guide to help you nourish your family while you sustain the planet.
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